Clifton, NJ, OCT 8, 2015 – Pereg Gourmet (pereg-gourmet.com), a New Jersey based company in business for more than a century is pleased to showcase its line of premium, natural spices and spice blends, bread crumbs, ancient grains and quinoa products including its newest line extension – GMO-free and gluten-free quinoa flour, as well as Kamut, Sushi rice and Freekeh, at the 27th annual Kosherfest, November 10-11, 2015 in Secaucus, NJ.
Pereg’s new quinoa flour, available in resealable 16 oz. bags (suggested retail: $3.99), is among Pereg’s growing line of all natural, gluten free and kosher products being sought after by today’s more health conscious consumers.
“Quinoa is a gluten free-product, perhaps the fastest growing market segment in the food industry today. While cutting out gluten from one’s diet may seem like a difficult and limiting task, fortunately, Pereg offers many healthy and delicious products that are naturally gluten-free. With our variety of quinoa gluten free products, and recipes for tasty preparation available on our website, consumers can enjoy many delicious foods while maintaining a healthy diet,” says Gil Schneider, Pereg Gourmet president.
“If you enjoy quinoa, Pereg offers a full line of quinoa products including quinoa pasta, quinoa pops cereal, and pre-seasoned quinoa side dishes in markets throughout North America.”
In addition, Pereg will introduce Non GMO Project Verified and all natural Kamut and Freekeh, ancient grains that are both high in protein and similarly prepared to rice. New Sushi rice from Pereg will also be launched at the 2-day trade show.
Pereg Gourmet was established in 1906, and is a family owned business, based in Clifton, NJ. They first became known for their vast variety of pure and natural spices and spice blends, more than 60 in all, from traditional favorites to exotics from around the culinary world.
Pereg also produces lines of flavored basmati rice, couscous, farro, salad toppings and salad spreads. All Pereg products are kosher certified by the Orthodox Union (OU), are dairy and lactose-free as well as all natural, with no additives or preservatives. Many are also certified gluten-free and non-GMO.
Visit Pereg Gourmet at Kosherfest 2015 at Booths 413-415 for a chance to see the full line of Pereg products. Visit www.pereg-spices.com for product information and follow Pereg on FB and Twitter @pereggourmet.
Kosherfest is the largest trade show featuring kosher food trade show, open to industry professionals. Kosherfest will be held November 10-11, 2015 at the Meadowlands Exposition Center in Secaucus, NJ (www.kosherfest.com).
